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Alto Tierruca

Sauvignon Blanc 2009

This wine has floral notes with exotic fruit, well-balanced acidity and hints of lemon grass. The Tontue Valley of Chile is knownfor its cool Pacific breezes and warm sushine which makes excellent growing conditions. The perfect sipper to pair with appetizers, fish, shellfish and light, spicy foods.

Louis Sipp

Riesling Kirchberg de Ribeauvillé Grand Cru 2000

More about subtlety than power, this exudes apricot, baking pastry, quince and mineral aromas and flavors with a supple, harmonious presentation from start to finish. Very long and complex. Perfect with many complicated cusines and definitely worthy of the 93 point score from the Wine Spectator.

Dei

Rosso Di Montepulciano 2007

From one of the established leaders in Montepulciano, this fresh blend of 80% Prugnolo gentile and 20% Canaiolo nero is aged briefly in Slavonian-oak casks and cellared in the bottle for three months before release. Its fresh and fruit-forward youthful exuberance balanced against light tannins makes for a refreshing, easy-drinking Tuscan red perfect for everyday meals. Simply Delicious!

Domaine Jean-Jacques Girard

Bourgogne 2005

This wine has a beautiful brilliant cherry red color . The bouquet is a delightful fruity fragrance which makes it a truly unique Pinot Noir. In summer, it will marry marvelously with all your barbeques.

Miro

Petite Sirah 2004

From a one acre vineyard on a steep slope above Dry Creek Valley comes this highly-awarded wine. It has great depth of aromas and flavors, inky color and a full-bodied finish. Perfect with hearty meals.

Chateau De Laubade

Bas Armagnac VSOP

From the Bas Armagnac region, which is considered to offer the best terroir, producing very rich and unctuous brandies. Built in 1855, the Chateau de Laubade is the property of the Lesgourgues family for 3 generations and is located in the heart of the Bas Armagnac. It is the worldwide leader in the premium Bas Armagnac category. The color is medium amber. The oak flavors from the aging in barrels are perfect. This brandy gradually develops fragrances of vanilla, chocolate, nougat and violets. It finishes medium-long, bittersweet, and spicy; solid from top to bottom. Excellent with dark chocoate.